Taco Filling - cooking recipe
Ingredients
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2 lb. ground beef
1 large onion, chopped fine
1 large clove garlic, minced
1 (16 oz.) can tomatoes (whole)
1 to 3 seeded and sliced jalapenos
1/4 c. olives, halved
1/2 c. raisins
1/8 tsp. cinnamon
1/8 tsp. cloves
1/4 tsp. pepper
Preparation
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Brown meat with onion and garlic.
Drain off fat.
Stir in tomatoes; break up with a spoon.
Add remaining ingredients. Simmer gently for 20 minutes, uncovered.
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