Strawberry Cake - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen strawberries, thawed
1 box white cake mix
1 box strawberry Jell-O
1/2 c. salad oil
4 eggs
1/2 c. water

Preparation

Put cake mix in a deep bowl and add dry Jell-O; beat with mixer until blended.
Combine water and salad oil; add to cake mix and Jell-O.
Add eggs, one at a time, beating well after each one. Add half mashed strawberries; mix well.
Bake at 350\u00b0 in three 9-inch greased and floured pans.
Cool before frosting.