Squash Relish - cooking recipe

Ingredients

8 c. squash
4 c. onions
4 sweet peppers
salt
2 c. sugar
3 c. vinegar
1 tsp. mustard seed
1 Tbsp. mixed spices

Preparation

Cut up peppers, squash and onions; drain 1 hour.
Salt to taste.
Mix last 4 ingredients. Bring to boil; add squash, onions and peppers. Cook 3 minutes.
Put in jars.
Seal jars while still hot.