Shrimp Salad - cooking recipe

Ingredients

3 c. water
2 tsp. oil
lettuce
1 Tbsp. lemon juice
1 clove garlic
3/4 tsp. chopped chili pepper
1 Tbsp. chopped lemon grass
2 Tbsp. green onion
1 lb. frozen shrimp

Preparation

Bring water to boil; add shrimp.
Simmer for 2 to 3 minutes. Drain, shell and devein.
In bowl, combine green onion, lemon grass, chili pepper, garlic, lemon juice, fish sauce and oil.
Mix well.
Add shrimp.
Cover and chill.