Peanut Butter Pie - cooking recipe

Ingredients
    3 c. milk
    3 egg yolks
    1 c. sugar
    1/2 c. cornstarch
    1/4 tsp. salt
    1/3 to 1/2 c. chunk peanut butter
    2 tsp. vanilla
    baked pie crust
    whipped cream
    peanuts
Preparation
    Mix the
    milk
    and egg yolks together.
    Then mix sugar, cornstarch and
    salt
    together
    and
    add
    to
    the milk and egg yolks.
    Cook in microwave until thick.
    Cool.
    Then add peanut butter and vanilla.
    Place in the baked pie crust and top with whipped cream.
    Chill and top with chopped peanuts.

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