Tuna Casserole - cooking recipe

Ingredients

1 small can tuna
1 can mushroom soup
1 c. cooked rice or noodles
1/2 c. shredded cheese
salt and pepper to taste
pinch of paprika
1/4 c. milk

Preparation

Saute onion and bell pepper. Mix in drained tuna and soup. Add broccoli, peas or green beans. Add rice or noodles and cheese. Bake at 350\u00b0 for 20 to 30 minutes.