Fig Nut Bars - cooking recipe

Ingredients

2 eggs
1/2 c. sugar
1/2 tsp. vanilla
1/2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 1/2 c. finely cut up figs
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease baking pan.
Beat eggs until foamy; beat in sugar and vanilla.
Blend in flour, baking powder and salt.
Stir in figs and nuts.
Spread batter in pans.
Bake for 25 to 30 minutes; cool.
Cut into bars.
Makes 2 dozen cookies.