Vegetable And Sandwich Spread - cooking recipe

Ingredients

1 envelope gelatin
1/4 c. water
1 c. celery
2 cucumbers, peeled and seeded
2 carrots
1 small onion
1 tsp. salt
1 tsp. lemon juice
2 c. mayonnaise

Preparation

Dissolve gelatin in water.
Warm to activate.
Puree all vegetables in food processor.
Add all other ingredients.
Chill for approximately 3 hours, or until mixture is well set.
Yields 3 cups.