Date Loaf - cooking recipe

Ingredients
    3 c. sugar
    1 c. milk
    1 small pkg. dates (unsugared)
    1 c. chopped nuts
Preparation
    Bring sugar and milk to a full foaming boil in a saucepan. Add dates.
    Cook until dates mixture dissolves or until mixture reaches soft boil stage.
    Remove from fire and add nuts.
    Beat until mixture begins to thicken.
    Pour mixture onto a wet cloth and roll up.
    Slice when cool.

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