Brownies - cooking recipe

Ingredients

2 eggs
1 c. sugar
2 sq. chocolate
1/3 c. butter
1/2 c. flour
1 tsp. baking powder
1 tsp. vanilla
nuts

Preparation

Combine chocolate and butter; set aside. Beat eggs and sugar together; add melted chocolate/butter mixture. Add flour and baking powder. Add vanilla and nuts; stir after each addition. Bake at 350\u00b0 for 30 minutes in an 8 x 8 pan.