Cheese Grits - cooking recipe

Ingredients

3 1/2 c. water
1 tsp. salt
1 c. grits, cooked according to directions on box
1 stick oleo
2 beaten eggs (add enough milk to eggs to make 3/4 c.)

Preparation

Add all ingredients to grits.
Bake in square pan at 300\u00b0 for 45 minutes.
May be topped with Cheddar cheese and baked 15 minutes longer.