Golden Nugget Macaroni - cooking recipe

Ingredients
    1 1/2 c. elbow macaroni
    2 Tbsp. chopped onion
    1 Tbsp. butter
    1 can cream-style corn
    1/2 tsp. salt
    1/8 tsp. pepper
    1 1/4 c. shredded Cheddar cheese
Preparation
    Cook macaroni according to package directions.
    In a large saucepan, saute onion in butter.
    Add corn, salt and pepper; heat through.
    Stir in cheese and macaroni.
    Heat until cheese melts. If thinner consistency is desired, stir in 2 tablespoons of milk. Sprinkle with paprika.

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