Golden Nugget Macaroni - cooking recipe
Ingredients
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1 1/2 c. elbow macaroni
2 Tbsp. chopped onion
1 Tbsp. butter
1 can cream-style corn
1/2 tsp. salt
1/8 tsp. pepper
1 1/4 c. shredded Cheddar cheese
Preparation
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Cook macaroni according to package directions.
In a large saucepan, saute onion in butter.
Add corn, salt and pepper; heat through.
Stir in cheese and macaroni.
Heat until cheese melts. If thinner consistency is desired, stir in 2 tablespoons of milk. Sprinkle with paprika.
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