Crescent Chicken Rolls - cooking recipe
Ingredients
-
12 oz. cream cheese
4 tsp. melted butter
1/2 tsp. salt
1/2 tsp. pepper
2 pkg. cooked boneless chicken
1 small can chopped green chili peppers
1 small chopped onion
4 Tbsp. milk
refrigerated crescent rolls
Preparation
-
Chop
chicken
meat;
add
all\tthe
other ingredients. Separate rolls and place 1 or 2 tablespoons chicken mixture on dough and
roll
up, starting at wide end.\tPlace on ungreased cookie sheet and sprinkle with paprika. Bake at 350\u00b0 for 20 to 25 minutes.
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