Mock Pecan Pie - cooking recipe

Ingredients

2/3 c. brown sugar, firmly packed
2/3 c. white corn syrup
1 stick margarine
1/4 tsp. salt
2/3 c. quick oats
2 eggs, beaten
1 c. pecans, coarsely chopped
2 tsp. vanilla

Preparation

Mix all together. Put in pie shell. Bake in 300\u00b0 oven 45 to 50 minutes.