Stove Top Applebutter - cooking recipe

Ingredients
    12 C. applesauce
    7 C. sugar
    1 Tbsp. ground cloves
    2 Tbsp. ground cinnamon
    1 pkg. strawberry Koolaid
Preparation
    In large kettle put all ingredients.
    Bring to boil.
    Stir for 20 minutes.
    Put in jars.
    Yield:
    6 - 6 1/2 pints.

Leave a comment