Pumpkin Bars - cooking recipe

Ingredients

2 c. all-purpose flour
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. baking soda
4 eggs, beaten
1 (16 oz.) can pumpkin
1 1/2 c. sugar
1 c. cooking oil
1 tsp. salt

Preparation

Stir together flour, baking powder, cinnamon, soda and salt. Combine eggs, pumpkin, sugar and oil; beat well.
Add dry ingredients to the pumpkin mixture.
Mix until well blended. Spread into ungreased 15 x 10 x 1-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool and frost with Cream Cheese Frosting.
Makes 36 bars.