Pineapple Pie - cooking recipe
Ingredients
-
1 c. sugar
4 Tbsp. flour
2 eggs, beaten
1 c. butter, melted
1 small can crushed pineapple
1/2 c. pecans
1 unbaked pie crust
Preparation
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Combine all ingredients.
Put into pie crust and bake at 350\u00b0 until done, about 45 minutes to 1 hour.
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