Pear Relish - cooking recipe

Ingredients

2 c. vinegar
4 c. sugar
1 Tbsp. salt
pickling spice to taste, tied in cloth
1 peck pears
6 red or green bell peppers
8 or 10 onions
hot pepper to taste

Preparation

Heat first 4 ingredients to a boil.
Grind (food grinder or chopper) the last 4 ingredients.
Pour in vinegar mixture and cook for 30 minutes.
Put in jars and seal tops.