Pecan Balls - cooking recipe

Ingredients

1/2 lb. margarine
1/2 c. sugar
2 egg yolks
2 1/2 c. flour
1/2 tsp. salt
1 tsp. vanilla
1 c. ground pecans

Preparation

Mix first 3 ingredients, then add remaining ingredients.
Roll into balls and bake at 350\u00b0 for 15 to 20 minutes. Roll in powdered sugar after cooling for 5 minutes, then roll again in powdered sugar after cooling completely.