Tiger Butter - cooking recipe

Ingredients

nonstick vegetable cooking spray
1 lb. Swiss white chocolate, finely chopped
1/4 c. creamy peanut butter
2 oz. Swiss dark chocolate, finely chopped

Preparation

Line an 8-inch square pan with aluminum foil so that the foil extends 2 inches beyond two opposite sides of the pan.
Lightly spray the bottom and sides of the pan with vegetable cooking spray.