Quick Key Lime Pie - cooking recipe

Ingredients
    1/3 c. Key lime juice
    1 can sweetened condensed milk
    1 (8 oz.) container Cool Whip
    1 (9-inch) pie crust, baked
Preparation
    Mix first 3 ingredients and pour into pie crust shell. Refrigerate 2 hours.
    Top with grated Key lime rind for extra zing.

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