Quick Key Lime Pie - cooking recipe
Ingredients
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1/3 c. Key lime juice
1 can sweetened condensed milk
1 (8 oz.) container Cool Whip
1 (9-inch) pie crust, baked
Preparation
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Mix first 3 ingredients and pour into pie crust shell. Refrigerate 2 hours.
Top with grated Key lime rind for extra zing.
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