Crunchy Raisin Oat Cookies - cooking recipe

Ingredients

1/2 c. soft margarine
1/2 c. peanut butter
1 c. brown sugar
1 egg
1 tsp. vanilla flavoring
3/4 c. whole wheat flour
1/4 c. wheat germ
1/4 tsp. baking powder
1/2 c. dry milk
1 c. oatmeal
1/4 tsp. baking soda
1/4 tsp. salt
1/2 c. raisins

Preparation

Mix well.
Flatten to 2-inches in diameter (the flatter, the crisper).
Sprinkle with sesame seed or poppy seed.
Bake at 350\u00b0 for 8 to 10 minutes.