Turtle Cake - cooking recipe
Ingredients
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1 pkg. chocolate cake mix
12 oz. pkg. light caramels
1 small can evaporated milk
1 stick butter
12 oz. pkg. chocolate chips
1 c. pecans
chocolate cake frosting or 1 box powdered sugar
Preparation
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Prepare cake mix according to package directions.
Pour 1/2 of the batter into a greased and floured 13 x 9-inch pan; reserve rest of batter.
Bake 15 minutes at 350\u00b0.
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