Turtle Cake - cooking recipe

Ingredients
    1 pkg. chocolate cake mix
    12 oz. pkg. light caramels
    1 small can evaporated milk
    1 stick butter
    12 oz. pkg. chocolate chips
    1 c. pecans
    chocolate cake frosting or 1 box powdered sugar
Preparation
    Prepare cake mix according to package directions.
    Pour 1/2 of the batter into a greased and floured 13 x 9-inch pan; reserve rest of batter.
    Bake 15 minutes at 350\u00b0.

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