Graham Streusel Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
3/4 c. chopped nuts
3/4 c. brown sugar
1 1/4 tsp. cinnamon
3/4 c. butter or margarine, melted
1 pkg. Betty Crocker yellow, white or chocolate cake mix
1 c. water
1/4 c. vegetable oil
3 eggs
Vanilla Glaze (recipe follows)

Preparation

Heat oven to 350\u00b0.
Generously grease and flour oblong pan, 13 x 9 x 2-inch.