Jenna'S Lime Jello Salad - cooking recipe
Ingredients
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1 box lime Jell-O
1/2 c. boiling water
1 c. cottage cheese
1 small can crushed pineapple
1 c. low calorie whipped topping
Preparation
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Dissolve Jell-O in water.
Chill until partially set.
Add cottage cheese, crushed pineapple and low-calorie whipped topping. Pour into 8 x 8-inch pan.
Chill until set.
Serve on lettuce. Makes 9 servings.
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