Oven Fried Chicken - cooking recipe

Ingredients

1 c. dry breadcrumbs
1/4 c. grated Parmesan cheese
3/4 tsp. salt
1/4 tsp. garlic powder
1/4 tsp. pepper
1 (2 1/2 to 3 lb.) fryer, cut up and skinned
1/2 c. butter or margarine, melted

Preparation

Combine first 5 ingredients.
Dip chicken in butter and dredge in breadcrumb mixture.
Place in a greased 12 x 8-inch pan.
Bake at 350\u00b0 for 1 hour or until tender.