Reese'S Peanut Butter Cups - cooking recipe
Ingredients
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1/2 c. peanut butter
1/2 tsp. salt
1/2 c. powdered sugar
1 (12 oz.) pkg. chocolate chips
Preparation
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Mix chocolate chips, salt and powdered sugar until firm.
Melt chocolate chips.
Grease muffin tin.
Pour chocolate into cups, filling halfway.
Draw chocolate up to edges until all sides are coated.
Spoon peanut butter in middle.
Pour chocolate over top and spread evenly to edges.
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