Bean Dip And Nachos - cooking recipe

Ingredients

refried beans
Monterey Jack cheese
Cheddar cheese
green peppers, chopped
jalapeno peppers, chopped

Preparation

Grate Monterey Jack cheese and Cheddar cheese; mix.
Pack refried beans in a greased pie plate.
Spread cheese mixture over beans.
Spread green peppers and jalapeno peppers on top; bake until the cheese melts.
Serve with nacho or tortilla chips for dipping.