Graham Cracker Brownies - cooking recipe
Ingredients
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1 box graham crackers, crushed
1-1/2 cans condensed milk (use more if needed for the right consistency-should be very moist)
3 tsp. vanilla
1 cup raisins
2 cups chopped pecans
Preparation
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Mix all ingredients and press into greased 9x13 pan.
Bake at 325 degrees about 30-45 minutes.
Cut into squares after cooling.
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