Graham Cracker Brownies - cooking recipe

Ingredients
    1 box graham crackers, crushed
    1-1/2 cans condensed milk (use more if needed for the right consistency-should be very moist)
    3 tsp. vanilla
    1 cup raisins
    2 cups chopped pecans
Preparation
    Mix all ingredients and press into greased 9x13 pan.
    Bake at 325 degrees about 30-45 minutes.
    Cut into squares after cooling.

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