Ham And Cheese Pinwheels - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. horseradish
1 Tbsp. chopped chives
10 slices (1/2 lb.) thinly sliced ham
10 slices American cheese

Preparation

In a small bowl, beat cream cheese until smooth; stir in horseradish and chives.
Spread each meat slice with about 1 tablespoon cream cheese mixture.
Top with cheese slice and spread 1 more tablespoon of cream cheese mixture on cheese.
Roll up; chill.
Before serving, slice each roll into small pieces.