Skillet Polenta Squares - cooking recipe
Ingredients
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2 c. water
2 c. chicken broth
1 c. white cornmeal
1/2 c. whipping cream
1 c. (4 oz.) shredded Monterey Jack cheese with peppers
white cornmeal
vegetable oil
commercial salsa
fresh cilantro (garnish)
Preparation
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Bring water and broth to a boil in a saucepan.
Using a wire whisk, gradually stir in 1 cup cornmeal.
Return to a boil. Reduce heat and cook, stirring constantly, 5 minutes.
Add whipping cream; cook 20 minutes, stirring often.
Stir in cheese.
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