Mozzarella Zucchini Special - cooking recipe

Ingredients

2 tsp. margarine
1/4 C. sliced celery
1 sm. garlic clove, minced
1 1/2 C. sliced zucchini
1/2 C. canned crushed tomatoes
dash of oregano
2 oz. shredded mozzarella cheese

Preparation

In 8-inch skillet heat margarine until bubbly and hot, add celery and garlic.
Saute until garlic is lightly browned.
Add zucchini and saute until tender - crisp.
Stir in tomatoes and seasonings.
Simmer until most of the liquid has evaporated; 5 - 10 minutes.