Macadamia Nut Crust - cooking recipe

Ingredients
    1 3/4 c. vanilla wafer crumbs
    2/3 c. unsalted Macadamia nuts or walnuts
    5 Tbsp. melted butter
    1 Tbsp. sugar
Preparation
    To make vanilla wafer crumbs, add a few at a time to blender and whirl.
    Combine ingredients and press in the bottom and sides of a 9-inch pie plate.
    Bake in a 400\u00b0 oven for 8 minutes. Cool.

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