Macadamia Nut Crust - cooking recipe
Ingredients
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1 3/4 c. vanilla wafer crumbs
2/3 c. unsalted Macadamia nuts or walnuts
5 Tbsp. melted butter
1 Tbsp. sugar
Preparation
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To make vanilla wafer crumbs, add a few at a time to blender and whirl.
Combine ingredients and press in the bottom and sides of a 9-inch pie plate.
Bake in a 400\u00b0 oven for 8 minutes. Cool.
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