Yow'S Yum Yum Salad - cooking recipe

Ingredients

2 c. grated pineapple
2 pkg. plain gelatin
about 25 cherries
1/4 tsp. salt
juice of 1 lemon
1 c. sugar
1 c. grated cheese
1/2 pt. whipping cream (no Cool Whip)

Preparation

Bring lemon juice, pineapple and sugar to a boil.
Dissolve gelatin in 1/3 cup cold water and add to hot mixture; cool.
Add whipped cream, cut up cherries and cheese.
Let congeal.
Serve on lettuce leaf or add homemade mayonnaise and chopped cashew nuts.