Pineapple Salad - cooking recipe

Ingredients

1 large pkg. lemon Jell-O
1 large pkg. lime Jell-O
1 large pkg. cream cheese
1 large can pineapple (crushed)
1 c. chopped pecans
1/2 pt. whipping cream
4 c. miniature marshmallows

Preparation

Dissolve Jell-O as on package.
Melt cheese and marshmallows in hot water.
Combine the two mixtures; allow to cool.
Add drained pineapple, whipped cream and pecans.
Freeze and cut into squares.