Oyster Snack Crackers - cooking recipe

Ingredients

1 large pkg. oyster crackers (12 oz.)
1 pkg. Hidden Valley original Ranch salad (buttermilk) dressing mix (6.4 oz.)
2 tsp. dill weed
dash of garlic powder
1/2 c. cooking oil

Preparation

Pour crackers in a large bowl and mix with the combined dry dressing mix, dill weed and garlic powder.
Pour oil over crackers and stir thoroughly until well coated.
Put in a plastic bag and tie securely.
Shake the contents.