Southwestern Chicken - cooking recipe

Ingredients
    nonstick spray coating
    1 c. cubed, cooked chicken
    1 (8 oz.) can whole kernel corn, drained
    1 (4 oz.) can chopped green chili peppers, drained
    2 beaten eggs
    2/3 c. skim milk
    3/4 c. flour
    1/4 tsp. salt
    1/8 tsp. pepper
    1/2 c. shredded Cheddar cheese
    1/2 c. salsa
    1/2 c. sour cream
Preparation
    Spray a 9-inch pie plate with nonstick spray coating.
    In a medium mixing bowl, stir together chicken, corn and green chili peppers.
    Spread mixture in pie plate.
    In the same bowl, stir together eggs and milk.
    Beat in flour, salt and pepper.
    Pour over chicken mixture.
    Bake, uncovered, in a 400\u00b0 oven for 25 to 30 minutes or until top is set and lightly browned.
    Sprinkle with cheese and bake 2 to 3 minutes more or until cheese melts.
    Serve with salsa and sour cream.
    Makes 4 servings.

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