Western Baked Beans - cooking recipe

Ingredients

8 strips bacon
4 large onions, sliced
1/2 to 1 c. brown sugar
1 tsp. dry mustard
1/2 tsp. garlic powder
1 tsp. salt
1/2 c. vinegar
2 (15 oz.) cans dried limas, drained
1 (16 oz.) can kidney beans, drained
1 (16 oz.) cans green limas, drained
1 (1 lb. 11 oz.) can New England style baked beans

Preparation

Fry bacon.
Place onion and vinegar in saucepan.
Cook 20 minutes.
Assemble.
Bake at 350\u00b0, covered, for 30 minutes, then bake, uncovered, for 30 minutes.