Sausage Balls - cooking recipe

Ingredients
    1 lb. hot sausage (Jimmy Dean)
    1 (20 oz.) box Bisquick
    1 pkg. Cheddar cheese
Preparation
    Grate cheese.
    Add Bisquick and sausage.
    Shape into balls. Bake at 400\u00b0 for 10 to 12 minutes.
    May be frozen before baking. Thaw thoroughly and then bake.

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