Sausage Balls - cooking recipe
Ingredients
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1 lb. hot sausage (Jimmy Dean)
1 (20 oz.) box Bisquick
1 pkg. Cheddar cheese
Preparation
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Grate cheese.
Add Bisquick and sausage.
Shape into balls. Bake at 400\u00b0 for 10 to 12 minutes.
May be frozen before baking. Thaw thoroughly and then bake.
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