Creamy Lemon Meringue Pie - cooking recipe

Ingredients

3 eggs, separated
1/2 c. lemon juice
1/3 c. sugar
1 can sweetened condensed milk
1/4 tsp. cream of tartar
1 pie crust

Preparation

Brown pie crust
first.
Beat egg yolks, milk and lemon juice until creamy.
Pour into crust.