Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
sliced carrots, onions, potatoes and rice
either cream of celery, cream of chicken or cream of mushroom soup, which has been mixed with 1 can water

Preparation

Brown hamburger and layer sliced carrots, onions, potatoes and rice.
Pour soup over all.
Bake at 350\u00b0 for 1 hour.
Use 2-quart casserole.