Mom'S Cream Pie - cooking recipe

Ingredients

1/2 c. sugar
2 egg yolks, beaten
vanilla to taste
1 baked pie shell
2 Tbsp. flour or cornstarch
1 pt. milk

Preparation

Mix sugar and flour or cornstarch.
Add beaten egg yolks.
Add milk gradually.
Cook until thick.
Add vanilla.
Pour into baked pie shell.
Beat egg whites until stiff.
Spread on pie; brown in oven.