Bran Muffins - cooking recipe
Ingredients
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2 c. whole bran
1 c. molasses
1 1/2 c. milk
1 egg
1 c. sifted flour
1/2 tsp. salt
1 tsp. baking soda
Preparation
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Add bran to molasses and milk. Allow to soak 15 minutes.
Beat egg and add to mixture.
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