Bran Muffins - cooking recipe

Ingredients
    2 c. whole bran
    1 c. molasses
    1 1/2 c. milk
    1 egg
    1 c. sifted flour
    1/2 tsp. salt
    1 tsp. baking soda
Preparation
    Add bran to molasses and milk. Allow to soak 15 minutes.
    Beat egg and add to mixture.

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