Green Bean Casserole - cooking recipe

Ingredients

2 pkg. French-style green beans (frozen)
2 cans cream of mushroom soup (no water)
2 Tbsp. cooking sherry
1 can French fried onions

Preparation

Combine all ingredients, put into 2-quart casserole.
Sprinkle on French fried onions and bake 30 minutes in 350\u00b0 oven.