Taco Salad - cooking recipe

Ingredients
    2 tomatoes, diced
    2 avocados, diced
    1 1/2 lb. ground beef
    1 bag taco Doritos, crushed
    1 onion, diced
    1/4 c. Longhorn cheese, grated
    1 head lettuce
    1 small bottle Zesty Italian dressing
    1 bottle Ortega hot taco sauce
    1 can drained kidney beans
    1 tsp. garlic salt
Preparation
    Brown ground beef with diced onion and garlic salt.
    Drain and cool completely.
    Mix with the remaining ingredients and serve.

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