Taco Salad - cooking recipe
Ingredients
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2 tomatoes, diced
2 avocados, diced
1 1/2 lb. ground beef
1 bag taco Doritos, crushed
1 onion, diced
1/4 c. Longhorn cheese, grated
1 head lettuce
1 small bottle Zesty Italian dressing
1 bottle Ortega hot taco sauce
1 can drained kidney beans
1 tsp. garlic salt
Preparation
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Brown ground beef with diced onion and garlic salt.
Drain and cool completely.
Mix with the remaining ingredients and serve.
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