Turkey-Walnut Salad - cooking recipe

Ingredients

2 c. chopped cooked turkey
1/2 c. dried cranberries
1/2 c. mayonnaise
1/4 c. chopped walnuts, toasted
3 Tbsp. chopped fresh parsley
2 Tbsp. Dijon mustard
2 celery ribs, sliced
1 small red onion, chopped (about 1/2 c.)
1/4 tsp. salt
1/4 tsp. pepper
Mixed salad greens

Preparation

Stir together turkey and next 9 ingredients in a bowl.
Cover and chill at least 30 minutes.
Serve over salad greens.
Serves 6.