Cheese Ball - cooking recipe

Ingredients
    4 c. grated medium Cheddar cheese
    8 oz. pkg. cream cheese, softened
    5 dashed seasoned salt
    2 Tbsp. finely grated onion
    2 Tbsp. Worcestershire sauce
    6 Tbsp. mayonnaise
    1/2 c. chopped black olives
Preparation
    Mix all ingredients in food processor, except black olives. Add black olives by hand.
    Roll on waxed paper and cover with chopped nuts.
    Makes 2 cheese balls.

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