Cheese Ball - cooking recipe
Ingredients
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4 c. grated medium Cheddar cheese
8 oz. pkg. cream cheese, softened
5 dashed seasoned salt
2 Tbsp. finely grated onion
2 Tbsp. Worcestershire sauce
6 Tbsp. mayonnaise
1/2 c. chopped black olives
Preparation
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Mix all ingredients in food processor, except black olives. Add black olives by hand.
Roll on waxed paper and cover with chopped nuts.
Makes 2 cheese balls.
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