Brioche - cooking recipe
Ingredients
-
1 pkg. yeast
2 cups flour
3 eggs
1 cup sugar
1-1/2 cups water
2 Tbsp. butter
3 cups flour
1/2 cup sugar
3 tsp. cinnamon
raisins
Preparation
-
Warm 1-1/2 cups water and 2 tablespoons butter to lukewarm. Mix yeast with 1 cup sugar.
Add water mixture to yeast and stir to dissolve.
Leave a comment