Brioche - cooking recipe

Ingredients
    1 pkg. yeast
    2 cups flour
    3 eggs
    1 cup sugar
    1-1/2 cups water
    2 Tbsp. butter
    3 cups flour
    1/2 cup sugar
    3 tsp. cinnamon
    raisins
Preparation
    Warm 1-1/2 cups water and 2 tablespoons butter to lukewarm. Mix yeast with 1 cup sugar.
    Add water mixture to yeast and stir to dissolve.

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