Homemade Vegetable Soup - cooking recipe

Ingredients

3 medium potatoes, diced
1 medium onion, chopped
1 (15 oz.) can Veg-All vegetables, drained
2 small cans tomato sauce
your favorite spices
1 small pkg. macaroni
3 c. water

Preparation

In a large saucepan, boil potatoes and onions in water until tender, about 20 minutes over medium heat.
Add mixed vegetables, tomato sauce and spices; cook about 10 minutes longer.
Add macaroni.
Turn off heat and cover pan.
Let sit for about 10 to 15 minutes.
Serve with corn bread or crackers.