1-2-3-4 Basic Cake Mix - cooking recipe
Ingredients
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1 c. Crisco (regular or butter flavored)
1 c. sweet milk
1 tsp. vanilla
2 c. sugar
3 c. self-rising flour
4 large eggs
Preparation
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Separate eggs; save whites.
Mix egg yolks and all other ingredients on medium speed until well blended.
Beat egg whites until stiff.
Fold into cake mix.
Grease and lightly flour 3 (8 or 9-inch) cake pans.
Pour mixture into pans and bake at 350\u00b0 until toothpick inserted in center of cake is clean.
Cool completely.
Frost with your favorite frosting.
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